Lactic Acid is used as a flavoring agent and preservative in processed cheese, salad dressings, pickles, and carbonated beverages. It is also used as a raw material or a catalyst in numerous chemical processes.
Lactic Acid is used as a flavoring agent and preservative in processed cheese, salad dressings, pickles, and carbonated beverages. It is also used as a raw material or a catalyst in numerous chemical processes.
